You tap the trees and secure your 5 gallon bucket and put the hose in the buckets. The sap will drain from the tree into the buckets. When the buckets are full you dump them in the holding tank. When there is enough sap collected the cooking begins. You need to collect 50 gallons of sap to make 1 gallon of syrup.
But don't sit down yet we have to go cut wood for next years season. So when you see the smoke come from the woods don't worry we're just making Maple syrup in the "Sugar Shack".